Fresh Cherries!

Debra HannaUncategorized

Hi everyone!  Let me say that I am so happy that fresh cherries are in season!  They aren’t available until late May and don’t stay in season long.  I am going to bake as much as I can using these little fruits while I can get them.

Chocolate and cherry!  One of the best and most classic flavor combinations!  The filling in these cupcakes is a homemade cherry compote.  The frosting is made using cream cheese, heavy whipping cream and a little powdered sugar for sweetness.  I was going for a “black forest vibe!”  And of course, I had to dip the cherries on top in some semi-sweet chocolate!  Delicious!